Title
Seafood Science, Advances in Chemistry,
Author
KIM
ISBN
9780367739959
| Title Name: | Seafood Science, Advances in Chemistry, |
|---|---|
| Author: | KIM |
| Publisher: | Taylor & Francis Group |
| ISBN: | 9780367739959 |
| Substitute ISBN: | |
| Stock Status: | STOCK TITLE |
| Format: | Paperback |
| Product Type: | Library/Reference |
| Publication Date: | 18/12/2020 |
| Australian RRP (GST inc): | $96.99 |
| New Zealand RRP (GST inc): | $109.00 |
| Availability: | OUT OF STOCK |
| Stock on order: | NO |
| Order ETA date: | Unavailable |
| Will stock be available after all backorders are fulfilled?: |
|
| Warehouse ETA date: | Unavailable |
| Indent ETA date: |
