Title
Introduction to Food Chemistry 2e
Author
OWUSU-APENTEN
ISBN
9781466512474
| Title Name: | Introduction to Food Chemistry 2e |
|---|---|
| Author: | OWUSU-APENTEN |
| Publisher: | Taylor & Francis Group |
| ISBN: | 9781466512474 |
| Substitute ISBN: | |
| Stock Status: | NOT YET RELEASED |
| Format: | Hardback |
| Product Type: | Trade/Professional |
| Publication Date: | Unavailable |
| Australian RRP (GST inc): | $114.00 |
| New Zealand RRP (GST inc): | $127.00 |
| Availability: | OUT OF STOCK |
| Stock on order: | NO |
| Order ETA date: | Unavailable |
| Will stock be available after all backorders are fulfilled?: |
|
| Warehouse ETA date: | Unavailable |
| Indent ETA date: |
