Title
Fermented Foods, Part I, Biochemistry &
Author
MONTET
ISBN
9781498740791
| Title Name: | Fermented Foods, Part I, Biochemistry & |
|---|---|
| Author: | MONTET |
| Publisher: | Taylor & Francis Group |
| ISBN: | 9781498740791 |
| Substitute ISBN: | |
| Stock Status: | STOCK TITLE |
| Format: | Hardback |
| Product Type: | Library/Reference |
| Publication Date: | 22/12/2015 |
| Australian RRP (GST inc): | $378.00 |
| New Zealand RRP (GST inc): | $423.00 |
| Availability: | OUT OF STOCK |
| Stock on order: | NO |
| Order ETA date: | Unavailable |
| Will stock be available after all backorders are fulfilled?: |
|
| Warehouse ETA date: | Unavailable |
| Indent ETA date: |
